well, i know that theres alot of different recipes for this but i have a good one that i make all the time and its real easy and quick....
1st i get 3-4 boneless skinless chicken breast
i put mine in to crock pot with some cream of chicken soup and cook till done (if im gonna be out then ill cook till i get home)
when the chicken is done i get the chicken and i shred it up and place in a bowl with the frozen veggies and some of the juice from the crock pot.
then i get a cake pan and i pour it all in there and i then cover it with a premade pie crust.
heat the oven to 400 and cook for about an 1/2 hour to 45 mins or till the crust is a golden brown.
i know that it sounds like it takes a long time to do this but it doesnt. also to cut time you can use canned veggies and it wont take long to cook.
my Family Loves this and i just wanted to share.
ENJOY! :p